Zabrina’s Pinoy Oreo Cheesecake

ZABRINA’S PINOY OREO CHEESE CAKE

Another no-nonsense Filipino dessert recipe from Zabrina. Easy to make and all the family will love it!

Follow this recipe for Zabrina’s Pinoy Oreo Cheesecake–

Ingredients

For at least 15 servings

• 1 Cup of crushed Oreo cookies
• 1/4 Cup Butter
• 1  8 oz. Pack Cream Cheese
• 1 Pack All Purpose Cream
• 3/4 Cup Condensed Milk
• 1 Egg

Method

•  Melt the  Butter and Mix with the crushed Oreo cookies and press to shape it into your aluminum foil  container
• Mix the condensed milk, all purpose cream and cream cheese until smooth
• Beat the egg
• Pour the cream cheese/cream mixture into a pan and bring it to a simmer on a medium heat
• You can sprinkle some of the crushed Oreos in at this stage if you wish
• Remove the pan from the stove and while the mixture is hot mix in the beaten egg (the egg will cook owing to the heat)

• Pour all ingredients into the container
• Sprinkle crushed Oreos over the top to decorate
• Chill overnight in the refrigerator

Yummylicious! Enjoy Zabrina’s Pinoy Oreo Cheesecake! Macky, Botsy, me and the rest of the family did!

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